Dinner tonight – Roasted eggplant pasta

Yesterday at the Farmers’ Market, we picked up cucumber, eggplant, zucchini, mushrooms, yellow squash and a huge bunch of basil. I have a small pot of basil growing in the backyard, but it looks very sad so I was happy to see a gorgeous bunch for only $2. Pesto time!

Tonight I roasted the eggplant, tossed it with some leftover tomatoes from the recipe yesterday, threw it on some whole wheat spaghetti and topped it with the fresh pesto. Eating local is easy and tasty!

Advertisements

2 thoughts on “Dinner tonight – Roasted eggplant pasta

  1. Your dinners make me feel guilty for not cooking more. And you remind me that I should go to the farmers market. By the way – does Hannah eat veggies? Finn won’t touch them anymore :(

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s