Not Award-Winning Chili

chili-bowl-wordsAnyone else get tired of browsing Pinterest and coming across so many versions of “Award-Winning Chili” and “Best Chili Ever”? Let me make it easy for you. Just make this one. I entered it in a chili competition, and it did not win. But want to know what? People really liked it. Really liked it.

Fall is the perfect time for a hearty bowl of protein and veggies. And beer. Yep, all of that is in here. Top with Fritos and cheese.

Not Award-Winning Chili

  • 2 lbs. ground beef, browned
  • 1 large onion, diced
  • 2 bell peppers, diced
  • 3 cloves garlic, diced or pressed
  • 1 large (28 oz) can crushed tomatoes
  • 1 large (30 oz) can pinto beans
  • 2 chipotles in adobo, chopped
  • 1/2 can pumpkin purée
  • 1 can/bottle (12 oz) beer
  • 2 Tbs chili powder
  • 1 Tbs cumin
  • 1 tsp smoked paprika
  • 1 Tbs kosher salt

Combine in large slow cooker and cook on Low for 8-10 hours.

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